A taste of Italy at Melbourne Food & Wine Festival
BY LAURA SCHMIDT, DWARAK BALASUBRAMANIA and KIRSTY CHAN An award winning pizza maker has shared some of his kitchen secrets with MOJO, as the mouth-watering Melbourne Food and Wine Show drew to a close yesterday. 400 Gradi Head Chef Johnny Di...
BY LAURA SCHMIDT, DWARAK BALASUBRAMANIA and KIRSTY CHAN
An award winning pizza maker has shared some of his kitchen secrets with MOJO, as the mouth-watering Melbourne Food and Wine Show drew to a close yesterday.
400 Gradi Head Chef Johnny Di Francesco began making pizzas as a teenager to earn money to buy shoes. His restaurant is now famous for making the world's best margherita pizza.
